The restaurant's namesake is a spunky little girl who loves her pasta! Eleanor's favorite pasta is spaghetti and sausage with a side of garlic bread.
In Eleanor's family, the love of cooking is passed down from generation to generation. Eleanor's dad, chef Rory, honed his culinary skills in Italy where he learned to create simple, yet powerful dishes using quality ingredients.
Here at Eleanor's pasta shop we hope that you will be comfortable creating your own dish from the sauces and ingredients that have been prepared for you.
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